Our canteen supply of rice, soup and drink all you can eat either; the weight of the dish is full spoon full spoon diners call. Experienced canteen supervisor, must take into account the number of original basic daily meals, holiday period habits, as well as a temporary adjustment of working hours of your party and other relevant information and other factors, according to the specific operation, the need to increase or decrease with rice and food, do to only allow diners satisfied, and eliminate waste.